Unsere Ex-Flaschen per 6. April 2019:
Aberfeldy Melone Vine, 19 yo, 46 %, hogshead, Wemyss
Aberlour, 16 yo, 40 %, oak + sherry oak, OA
Ardbeg Alligator, 51,2 %, new american white oak, OA
Arran Machrie Moor, 1st Edition, 46 %, amontillado sherry cask, OA
Arran Machrie Moor, 1st Edition (bottled 2014), 58,4 %, The Peated Arran Malt, OA
Arran, 2007 / 2015, 59,5 %, Blaufränkisch Finish (Franz Weninger, Horitschon), Private Cask,
Potstill Edition „Briana's Choice 3, OA
Arran The Bothy Quarter, #3, 53,2 %, OA
As We Get It, Islay Single Malt, Ian MacLeod's, 61,3 %
Auchentoshan 12 yo, 40 %, OA_2x
Auchentoshan 1998 / 2014, 60,5 %, James MacArthur
Aultmore, 12 yo, Foggie Moss, 46 %, refill hogshead, OA
Ballechin SFTC, 12 yo, distilled 20. 4. 2004, bottled 6. 2. 2017, Cask No. 204, 415 Btl.,
Port Cask Matured, 50,9 %, OA Edradour Dist.
Balvenie 14 yo, 43 %, caribbean cask, OA, 2x
Balvenie, 12 yo, 43 %, sherry cask finish, OA
Ben Nevis, 18 yo, 1996 / 2014, 53,1 %, Sherry Butt, C. 776/454 bts., Single Cask Collection
Ben Nevis, 24 yo, 57,8 %, distilled 29. 10. 1992, bottled 19. 10. 2016; Cask No. 3836,
Btl. No 424 / 599, Signatory Vintage, Sherry Butt
BenRiach, Birnie Moss, Peated Single Malt, 40 %, OA
Bladnoch, 20 yo, Duncan Taylor, 55,8 %, octave cask
Bowmore Black Rock, 40 %, sherry cask, OA
Bruichladdich, Port Charlotte, Islay Barley, 50 %, OA
Bunnahabhain 46, 7 yo, 46 %, gaja red wine hogshead, Malts of Scotland
Bunnahabhain Cruach Mhona, 50 %, OA
Bunnahabhain Ceòbanach, 46,3 %, OA
Bunnahabhain 23. 10. 1989 /29. 11. 2017, 28 yo, Cask 5801, Bottle 221 von 265, 48,6 %, Signatory Vintage
Bunnahabhain The Ten, Nr. 9, Heavy Peat 2008 / 2015, 50,1 %, La Maison Du Whisky
Caol Ila, 8 yo, 57,2 %, bourbon hogshead, A. D. Rattray
Caol Ila, 2-05/1-15, 55,6 %, 1st Fill Bourbon Barrel, Cask 301537/237 Bt., Gordon MacPh.
Caol Ila, 1999 / 2011, 43 %, Whiskytrail
Cask Islay, 46 %, A. D. Rattray
Craigellachie 6 yo, 080908 / 220115, 56,8%, sherry butt, R. Burns Malt, Bt. 32/60, A. D. Rattray
Dalmore 2000, 53,4 %, sherry hogshead, Malts of Scotland
Dalwhinnie Winter's Gold, 43 %, OA
Dinkelbrand (DB) Single Malt Whisky Heinzl-Rumerstorfer, Kleinzell (Oberösterreich)
Fettercairn Single Cask, Seud na h-alba, Morrison & MacKay, 31.3.2009 / 31.8.2016, Cask 1114, Bt.96
Glen Scotia, 2004 / 2016, Cask Strength (55,9 %), Potstill Edition, Cask 17, Bt. 19/210, OA
Glen Scotia, 04-2007 / 05-2017, Potstill Ed., Briana's Choice #6, 56,2 %, SC (Fass 188, 204 Fl.)
Glen Spey 20 yo, 1997 / 2017, 46 %, Single Cask, Seud na h-alba, Morrison and MacKay
Glendronach 12 yo, 43 %, pedro ximénes + oloroso sherry casks, OA 2x
Glenfarclas 15 yo, 46 %, sherry cask, OA
Glenkinchie, Distillers Edition 2003 / 2015, 43 %, Amontilado finish, OA
Glenlivet, Founder's Reserve, 40 %, OA
Glenmorangie, The Original, 10 yo, 40 %, OA
Glenmorangie, The Lasanta, 12 yo, 46 %, extra matured in oloroso sherry casks, OA
Glenmorangie, The Quinta Ruban, 12 yo, 46 %, port wood finish, OA
Glenmorangie, Nectar d'Or, 46 % Sauternes Barrique Finish, OA_2x
Glenrothes, 27 yo, 46 %, Wemyss
Hibiki, Japanese Harmony, 43 %, Master's Select, OA
Highland Park, 22 yo, 58,1 %, A. D. Rattray
Highland Park, Drakkar, 40 %, OA
Highland Park, 1989 / 2000, Cask Strength (54,9 %), Bourbon Hogshead, Cadenhead's
Jameson Black Barrel, 40 %, OA, Irland
Kilchoman, 2010 / 2015, CS 59,3 %, Cask 694/2010, PX Finish, OA, Potstill Ed.
Kilchoman, 2011 / 2016, CS (58,9 %), Cask 570/2011, Sherry Hogshead, OA, Potstill Ed.
Kilchoman Loch Gorm, 2018, 46 %, OA
Kilchoman 100 %, #7 2010 / 2017, 50 %, OA
Knockando, 12 yo, 2002 / 2014, 43 %, OA
Lagavulin, Distillers Edition 1999 / 2015, 43 %, Pedro Ximenez finish, OA
Laphroaig Quarter Cask, 48 %, OA (2 x)
Laphroaig 6 yo, Spirit&Cask Range, 61 %, Whisky Max
Ledaig, 7 yo, 60,7 %, Potstill Edition, Càrn Mòr
Ledaig, 22 yo, 54,3 %, Cadenhead's
Ledaig, 8 yo, Provenance-Serie, McGibbon's (Douglas Laing)
Ledaig, 2002, 14 yo, 46 %, The Vintage Malt Whisky Company
Linkwood, 12 yo, Flora & Fauna, 43 %, OA
Longrow red, 12 yo, 52,9 %, Fresh Pinot Noir casks, OA
McClelland's Highland, 5 yo, 40 %, bourbon cask, OA
Michter's US*1, Kentucky Straight Bourbon, 45,7 %, OA
Muirhead's Silver Seal 12 yo, 40 %, OA
North British, 1991, 22 yo, 55,8 %, Duncan Taylor
Old Man of Hoy, 10 yo, 43 %, Blackadder
(Old) Pulteney, 25 yo, 50,5 %, Cadenhead's
(Old) Pulteney, 12 yo, 40 %, OA
(Old) Pulteney, 17 yo, 46 %, OA
Port Charlotte Islay Barley, 50 %, OA
Royal Lochnagar, 12 yo, 40 %, OA
Royal Lochnagar, 43 %, Muscat Cask Finish, OA
Smokehead, 40 %, Ian MacLeod 3x
Speyburn, 15 yo, 46 %, OA
Springbank Sherry Wood 12 yo, 53,2 %, sherry (70 %) + bourbon (30 %) casks, OA
Tamdhu 1991, 51,4 %, Opitz One Finish (Willi Opitz, Illmitz), Càrn Mòr (Morrison & MacKay)
Tobermory 18 yo, 54,3 %, oloroso sherry wood finish, Wilson & Morgan
Tomatin 2007 / 2016, 46 %, Caribbean Rum Barrels, limited Edition (6.600 Fl.)
Tomatin Five Virtues/Fire, 46 %, OA
Tullibardine 228, 43 %, Burgundy finish, OA
Vanilla Burst, 46 %, Wemyss Malts, 2x
Williamson (teaspooned Laphroaig), 2005, 13 yo, 50,9 %, Potstill Ed. / Briana's Choice Nr. 8, Berry Brothers & Rudd
Wolfburn hand crafted, 46 %, OA